Silly me: Ladies Night

i was lucky enough to have an Alexii filled weekend — friday at her place, Saturday at the Richardson (one of my favorite bars – if you are in BK defs check it out)  classy cocktails and some sessy ladies — that is one hell of a good night.

Ladies Night

Ladies Night

Ladies Night

Ladies Night

♥photos by me and Alexii ♥
on me:  argyle sunset nails // tiffany’s seaside charm bracelet // torn by ronnie kobo leopard tank // keith harring inspired skirt // faryl robin wedges
on Lex:  teal silk oversized tank // vintage necklace // american apparel sheer bra // i still love you black lace bike shorts // dolce vita wedges

These past few days, March, Brooklyn y Philadelphia

so im sorry ive been a little m.i.a.. my week has been v busy!  i am officially starting production on i still love you, my clothing line.  that means full size runs and color ways!  also, the spring 2010 ISLY jewelry line will be shot this week so keep your eye out for a new lookbook coming soon!  so i cant stay and chat too long, but here is:

a grainy photo of my funny new nails

weird zombie nails

yummy breakfast for dinner; prosecco courtesy of carrie anne murphy of Bad Credit No Credit (we’ll be doing a photo shoot next week so keep a look out for that one!)

savory bread pudding with caramelized onions, poblano pepper, mushrooms and provolone cheese; 1 egg omelette with artichoke hearts

close up of the table in my studio

Mona artist studio

one of many delicious slices from Tacconeli’s Pizzeria

stewed tomato and spinach thin crust slice of heaven

ladiez of saturday night

amazing ditsy print romper and lace stockings! and i love the vintage denim jacket!

serious fashion gang

an amazing top from Reward - 55 North 2nd Street, and an ISLY spring 2010 necklace!

they've got legs and they know how to use them

my current obsession: baby pink suede jacket with fringe, and my new Fleathers headband!

gams gang!

and deliciousness from Latest Dish on sunday mmmm

iced hazelnut coffee martini, sarcone's bread, pesto dipping oil

arugula and spinach salad with gorgonzola, apple and candied walnuts

smoked brisket with homemade bbq sauce, tarragon string beans and country mashed potatoes

crab cakes with mango avocado salsa, sticky rice and champagnie sauce

flowerless dark chocolate cake, fresh whipped cream